Mirza Ghasemi
(served Warm) Grilled Aubergine Mixed With Caramelised Onions, Garlic, Eggs, Tomatoes & Spices
Mirza Ghasemi
(served Warm) Grilled Aubergine Mixed With Caramelised Onions, Garlic, Eggs, Tomatoes & Spices
Kashk-E Bademjan
( Served Warm) Baked, Crushed Aubergine Slow Cooked With Garlic & Herbs Topped With Sprinkling Of Crushed Walnuts, Sauteed Chopped Mint & A Splash Of Kashk ( Traditional Persian Preserved Yoghurt Whey)
Nargesi
Fresh Spinach Seas Enabled With Salt & Pepper & Tumeric With Pomegranate Juice Finished With ( Optional Fried Egg) & Walnut
Baba Ghanoosh
Borani
Spinach,garlic & Grounded Black Peppers
Chicken Broth Soup
Olivieh
Finely Diced Chicken Blended With Eggs, Potato & Gherkins, Dressed With A Touch Of Olive Oil & Mayonnaise
Chicken Fillet
Battered Fillet Of Chicken Served With Garlic Chilli Dip & Mixed Leafs Salad
Paneer Sabzi
Fresh Springs Of Garden Mint, Parsley, Tarragon & Spring Onions Served With Feta Cheese & Walnuts
Dolmeh
(stuffed Vine Leaves) Stuffed Vine Leaves With Rice & Spices
Hummus
Crushed Chickpeas With Tahini, Olive Oil, Lemon Juice & Garlic
Mast-O Musir
Homemade Yoghurt Mixed With Finely Diced Shallots
Mast-O Khiar
Homemade Yoghurt Mixed With Finely Chopped Cucumber & Mint
Ashe Reshteh
( Persian Soup) Reshteh ( Noodle) Soup Made With Mixed Beans, Fresh Herbs, Chickpeas, Mint, Grilled Onions & Topped With A Splash Of Kashk (traditional Persian Preserved Yogurt Whey)
Sholeh Mazeh
(for Two) Selection Of Five Starters
Sholeh Mixed Kebab For 2
One Skewer Of Tender Lamb Fillet, One Skewer Of Tender Chicken Fillet, Two Skewers Of Finely Seasoned Hand Ground Shoulder Of Lamb & Grilled Tomatoes ( Comes With Two Servings Of Steam Saffron Rice Or Persian Naan Bread)
Sholeh Mixed Kebab For 4
One Skewer Of Tender Lamb Fillet, One Skewer Of Tender Chicken Fillet, Five Chops Of Succulent Lion Of Lamb, One Skewer Of Tender Pieces Of Poussin, Marinated In Olive Oil, Lime Juice & Saffron, Two Skewers Of Finely Seasoned Hand Shoulder Of Lamb
Sholeh Mixed Kebab For 1
One Skewer Of Tender Chicken Breast Pieces & Succulent Pieces Of Tenderloin Of Lamb With A Skewer Of Finely Seasoned Hand Ground Shoulder Of Lamb ( Comes With Serving Of Steamed Saffron Rice Or Persian Naan Bread)
Extra Boneless Chicken
Extra Kubideh
Extra Barg
Extra Shishlik
Extra Chenjeh
Extra Hot & Spicy
Jujeh W Bone
Jujeh W Bone
Extra Tomato
Include 5 Pieces
Makhsoos
One Skewer Of Tender Lamb Fillet & One Skewer Of Finely Seasoned Hand Ground Shoulder
Momtaz
One Skewer Of Tender Chicken Fillet & One Skewer Of Finely Seasoned Hand Ground Shoulder Of Lamb
Hot & Spicy Chicken
Pieces Of Spring Chicken Portioned & Marinated In Our Unique Persian Spicy Sauce
Jujeh
( Poussin) Tender Pieces Of Poussin, Marinated In Olive Oil, Lime Juice, Saffron & Sliced Onion
Boneless Chicken
Kubideh
(ground Lamb) Two Skewers Of Finely Seasoned Hand Ground Shoulder Of Lamb
Shishlik
Five Chops Of Succulent Loin Of Lamb, Grilled To Order
Barg
(loin Fillet) One Skewer Of Thinly Sliced, Tender Lamb Loin Fillet
Soltani
( Combination Of Loin Fillet & Ground Lamb) One Skewer Of Thinly Sliced, Tender Lamb Loin Fillet & One Skewer Of Finely Seasoned Hand Ground Shoulder Of Lamb
Chenjeh
( Middle Neck Fillet) One Skewer Of Sliced, Tender, Middle Neck Fillet Of Lamb Marinated In Olive Oil & Sliced Onion
Veg Kebab
Bakhtiari
( Chicken Breast & Lamb Tenderloin) One Skewer Of Tender Chicken Breast Pieces & Succulent Pieces Of Tenderloin Of Lamb
Seabass
Grilled Whole Sea Bass Which Has A Chef Secret Marinade & Comes With Steamed Rice Mixed With Fresh Herbs
Ghorme Sabzi Meat Khoresht
Fresh Parsley, Coriander, Mushrooms, Chives & Fenugreek With Red Kidney Beans & Sun-dried Lime
Ghorme Sabzi Veg Khoresht
Fresh Parsley, Coriander, Mushrooms, Chives & Fenugreek With Red Kidney Beans & Sun-dried Lime
Gheimeh Bademjan Meat Khoresht
(veg Or Meat) Baby Aubergines, Yellow Split Peas, Sun-dried Lime & Saffron Slow-cooked In Our Special Tomato Sauce & Garnished With Fries
Gheimeh Bademjan Veg Khoresht
(veg Or Meat) Baby Aubergines, Yellow Split Peas, Sun-dried Lime & Saffron Slow-cooked In Our Special Tomato Sauce & Garnished With Fries
Bamieh Meat Khoresht
(veg Or Meat) Okra Slow Cooked In Our Special Tomato Sauce With Saffron, Forest Berries & Onion
Bamieh Veg Khoresht
(veg Or Meat) Okra Slow Cooked In Our Special Tomato Sauce With Saffron, Forest Berries & Onion
Gheimeh Meat Khoresht
(veg Or Meat) Yellow Split Peas, Sun-dried Lime & Saffron, Cooked In Our Special Tomato Sauce & Garnished With Fries
Gheimeh Veg Khoresht
(veg Or Meat) Yellow Split Peas, Sun-dried Lime & Saffron, Cooked In Our Special Tomato Sauce & Garnished With Fries
Karafs
Celery Stew It's Combination Of Meat, Evenly Sliced Celery, Finely Chopped Parsley, A Little Mint, Fresh Squeezed Lime Juice & The Right Amount Of Seasoning
Baghala Polo Ba Mahiche
Saffron Rice Cooked With Fresh Dill & Hand Peeled Broad Beans, Served With Tender Lamb Shank.
Fesenjan
Diced Lamb Slow Cooked In A Rich, Sweet & Sour Sauce Of Pomegranate & Ground Walnuts
Zereshk Polo Ba Morgh
Succulent Sweet & Sour Chicken Dish Served With Steamed Saffron Rice Topped With Forest Berries & Pistachios & Almonds
Kubideh Wrap
Boneless Chicken Wrap
Hot Spicy Wrap
Persian Naan Bread
Persian Naan Bread Freshly Baked In A Tandoor (clay Oven)
Fries
Steamed Saffron Basmati Rice
Zeytun Sholeh
(marinated Olives) Persian Green Olives Marinated In Walnut, Pomegranate Puree & Herb Mix
Torshi
(persian Mixed Pickle) Mixed Vegetable Pickle, Preserved In Herb Vinegar
Persian Garlic Bread
Persian Garlic Bread Freshly Baked In A Tandoor (clay Oven)
Panner Sabzi
Fresh Springs Of Graden Mint, Parsley, Tarragon & Spring Onions, Served With Feta Cheese & Walnuts
Salad-E Shirazi
Finely Chopped Cucumber, Tomato & Red Onion Dressed With Olive Oil & Lemon Juice
Seasonal Salad
Fresh Lettuce, Tomato, Cucumber, & Red Cabbage With The Choice Of House Dressing Or Extra Virgin Olive Oil & Balsamic Vinegar
Greek Salad
A Zesty Combination Of Feta Cheese, Black Olives, Parsley, Lettuce, Tomato, Cucumber, Paperchain & Red Cabbage With Greek Dressing
Kids Kebab Koubideh
A Skewer Of Minced Baby Lamb Served With Rice Or Chips & Salad
Kids Chicken Kebab
A Small Skewer Of Boneless Chicken Breast Marinated In Saffron, Olive Oil & Fresh Lemon Juice. Served With Rice Or Chips & Salad
Garlic Chilli
Extra Hot Chilli
Peri Peri Sauce
Garlic Mayo
Sweet Chilli
Scoop Of Ice Cream Mint Chocolate
Choose From Our Vanilla, Chocolate & Mint Chocolate Flavour
Scoop Of Ice Cream Chocolate
Choose From Our Vanilla, Chocolate & Mint Chocolate Flavour
Scoop Of Saffron Ice-Cream
Homemade Saffron Ice Cream Infused With Pistachios
Scoop Of Ice Cream Vanilla
Choose From Our Vanilla, Chocolate & Mint Chocolate Flavour
Makhloot
A Mix Of Rosewater Sorbet & Saffron Ice Cream. 2 Scoops Each
Orange Sorbet
A Deliciously Tangy Classic Sorbet
Lemon Sorbet
A Deliciously Tangy Classic Sorbet
Cafe Glace
Turkish Coffee, Milk, Vanilla Ice Cream. Topped With Whipped Cream & Chocolate Powder
Havij Bastani
Freshly Squeezed Carrot Served With A Scoop Of Vanilla Ice Cream
Rosewater Sorbet
Homemade Traditional Persian Iced Dessert Made With Rosewater & Rice Vermicelli
Strawberry Cheesecake
Mascarpone & Sweet Ricotta With Layers Of Delicate Sponge. Topped With Wild Strawberries & Redcurrants Set In A Strawberry Glaze
Chocolate Fudge Cake
A Rich Moist Chocolate Sponge Layered With Fudge & Coated In A Wonderfully Smooth Chocolate Fudge Icing
Baklava
A Rich & Sweet Pastry Filled With Chopped Nuts & Pistachios, Flavoured With Honey
Pomegranate Juice
Mango Juice
Apple Juice
Fresh Orange Juice
Doogh (Salty) Jug
Traditional Homemade Refreshing Yoghurt Drink Made With Mint
Doogh (Salty) Glass
Traditional Homemade Refreshing Yoghurt Drink Made With Mint
Sparkling Mineral Water
Still Mineral Water
Fanta
Irn Bru
Sprite
Diet Coke
Coke
Located at 146-148 Nelson St, Kinning Park, Glasgow G5 8EJ, United Kingdom, Sholeh Persian Restaurant is an exceptional culinary destination that offers an authentic Persian dining experience. As someone who frequently explores Middle Eastern cuisine, I found Sholeh to stand out both in terms of menu diversity and quality of execution.
The Sholeh Persian Restaurant menu is rich and varied, offering a wide selection of grilled meats, traditional stews, and vegetarian options. The standout dishes for me were the Chelow Kebab Koobideh - juicy minced lamb skewers served with fluffy saffron rice - and the Fesenjan, a slow-cooked walnut and pomegranate stew that balances sweet and tangy notes masterfully. For appetizers, the Mirza Ghasemi (smoked aubergine dip) was smoky, creamy, and perfectly seasoned.
One of the aspects that truly sets Sholeh apart is their generous portion sizes without compromising on quality. The flavors are authentic, and it’s evident the chefs value traditional cooking methods. Compared to other Persian eateries in Glasgow, Sholeh delivers a more homely and less commercialized feel, making it ideal for both casual dining and special occasions.
The ambiance is warm and inviting, featuring tasteful Persian décor and friendly, attentive staff who are eager to explain menu items or offer suggestions based on your preferences. Prices are reasonable, especially considering the portion size and freshness of ingredients.
A minor limitation is that parking nearby can be slightly challenging during peak hours, but this is a small trade-off for the quality experience Sholeh provides.
In summary, Sholeh Persian Restaurant excels in delivering an authentic, flavorful experience that captures the heart of Persian cuisine. Whether you’re a connoisseur or a curious first-timer, this restaurant is well worth a visit.